During Terra Madre, the Slow Wine 2024 guide was presented, one of the successful projects of Slow Food Macedonia. The guests ...
Coffee accounts for only around 11% of Malawi’s agricultural exports, but the crop is a key source of livelihood for ...
On World Food Day and the 20th anniversary of the Voluntary Guidelines on the Right to Food, they release a Manifesto demanding urgent global action for the Right to Adequate Food and Nutrition.
European policies affect us all. Let’s get them right. Following years of impactful advocacy work targeting European decision-makers, and given the widespread diffusion of our movement throughout ...
Slow Food Founder Carlo Petrini and Slow Food President Edward Mukiibi opened the meeting with the African Slow Food Network ...
Learn how you can restore ecosystems, communities and your own health with our RegenerAction Toolkit. Please enable JavaScript in your browser to complete this form.
What is the Ark of Taste? The Ark of Taste is the world’s largest catalog of cultural and traditional biodiversity related to food and agriculture. We have identified thousands of plant varieties, ...
Slow Food Farms are set to become the largest global network of farms dedicated to producing good, clean and fair food in a way that’s rooted in agroecological principles. Aligned with Slow Food’s ...
Learn how you can restore ecosystems, communities and your own health with our RegenerAction Toolkit. Please enable JavaScript in your browser to complete this form.
Learn how you can restore ecosystems, communities and your own health with our RegenerAction Toolkit. Please enable JavaScript in your browser to complete this form.
Slow Food defends cultural and biological diversity, promotes food education and the transfer of traditional knowledge and skills, and advocates for more just and equitable food policies. Danny Childs ...
Learn how you can restore ecosystems, communities and your own health with our RegenerAction Toolkit. Please enable JavaScript in your browser to complete this form.