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The Institute of Food Technologists recognizes the wide variety of disciplines, topics, and areas of expertise in the global science of food community. We offer 25 topical, interest-based groups, ...
Make Connections. Build Your Network. Network, share resources, and join the conversation with IFT’s online groups and in-person opportunities. Receive professional guidance with eMentor. Discover ...
Are you a not-for-profit organization with an upcoming food industry event, meeting, short course, or workshop? Enter your event to be listed on the IFT calendar. Many of our IFT Regional Sections ...
Like most food scientists, Rachel Zemser is something of a novice when it comes to artificial intelligence (AI). But when the Almond Board of California asked her to play around with Tastewise IO and ...
I t’s human nature to gravitate toward people who share our interests, values, and goals—a tendency that begins at a very ...
F ood laws around the world mandate that foods, beverages, and ingredients manufactured and sold by food processors must be ...
In the first article in a two-part series, the author explores how traditional and biomass fermentation processes have and ...
Julie Smolyansky was a CEO before she was an entrepreneur. But in running Lifeway Foods for more than two decades, she’s had to be as entrepreneurial as any food startup scrambling to keep a company ...