To substitute, use cassava flour as a 1:1 substitute for almond flour in most recipes. However, due to differences in texture and moisture absorption, you might need to make adjustments. Gluten-free ...

Its fat content is high, therefore contributing to the soft texture that these baked products come in when using almond flour. But because it is denser compared to regular flour, then it might ...

You can mix almond flour with rolled oats instead If you’re avoiding all-purpose flour, then you can use rolled oats or oat ...