18, 2024 — The U.S. Department of Agriculture (USDA) announced today an investment of more than $46 million in projects aimed to tackle food and nutrition insecurity in underserved communities, as ...

Anyone who’s ever crunched down on an underripe, orange tomato or twisted open an avocado to find it’s gone bad understands ...

Onions are likely the culprit in the McDonald’s E. coli outbreak across the Midwest and some Western states that has sickened ...

Impact of Climate Change on Agriculture Suggests Even Greater Challenges to the Environment, Global Food Supply and Public ... dense foods such as fruits, vegetables, nuts and ...

In an economy of $319 billion in gross state production, the impact of agriculture was $3.3-$4 billion, which translates into ...

"Nutritionally, there are pluses and minuses to cooking vegetables," says Helen Rasmussen, a senior research dietitian at Tufts' Jean Mayer USDA Human Nutrition Research Center on Aging.

Oct. 24, 2024 — Understanding animal emotions has been a long-running question at the forefront of welfare studies, but a new study may hold the key to decoding the chatter. The answer involves ...

UN Global Compact participants in the food and agriculture sector are invited to take an additional, voluntary step to embrace a set of Food and Agriculture Business Principles and report annually on ...

Vegetable prices have surged due to excessive rainfall damaging crops and roadways in key producing states. Prices of essentials like onions and tomatoes have risen significantly. The government may ...

Rising oil prices are adding to inflationary pressures at a time when the country is already reeling under the strain of high food prices. What are the factors behind the rise, and will it dent your ...