Here’s what I learned. Above: The “Native Food & Farming” course at Sterling College in Craftsbury, Vt., teaches the Three Sisters method. Photograph by Sterling College via Flickr. The Three Sisters ...

Have you heard about the “Three Sisters?” Those are the crops of corn, beans and squash. For centuries, they’ve been at the ...

They worked together farming huge three sisters gardens to provide food for an entire year to feed their people. I first learned about 3 Sisters Gardens by visiting the Hauberg Indian Museum at Black ...

Sister Ana Dura is not just a woman of faith, but a woman who farms. She helped to regrow an old tradition at Redeemer Valley ...

Together, these three crops – as well as this particular planting technique – are known as the Three Sisters. After the ...

The three sisters refer to a traditional trio of plants grown by various Indigenous Peoples across North and Central America—corn, climbing beans and squash. When planted side by side these crops help ...