I recommend cod ... served warm are best for full flavor. #7. Drizzle with freshly squeezed lime juice. #8. Divide the fish ...
If you can’t keep your excitement under wraps while assembling these beer-battered fish tacos, that's understandable ... When ...
Bringing a fiesta of flavours, John Torode is back in the kitchen, cooking succulent fish tacos for his midweek Mexican ... 6. For the cod, cut the fish into 6 cm length x 3cm wide pieces.