Did you know that 60% of Purdue students who graduate in four years or less have taken at least one summer course? They Think Summer! The University has over 850 unique summer courses, including ...
To turn the seeds sweet, top them off with cinnamon and sugar. To give them a spicy kick, dust on some garlic salt and chili flakes. Make them even more savory and sprinkle on some cumin ...
Grant and Clare Adkins of Summer Hill Seeds in Okoia. Fat green, edible pumpkin seeds are naturally sun-ripened and packed with protein, beautiful nutty oil, and nutritious silken flour.
NARRATOR: A seed contains everything a new plant needs to start growing. The moment a seed starts to grow is called ‘Germination’. Some people plant seeds in pots or in gardens to germinate.
Add the rice and summer savory or thyme and cook for another minute, uncovered. Add the broad beans, except for the reserved chopped ones, and the stock. Season with salt and freshly ground black ...
and is a savory cocktail inspired by the familiar flavors of the classic hot dog. A natural fit for summer, the cocktail, made with Vida, Lustau Vermut, tomato water, and house-made mustard seed ...
It was a delight to read Brenda Cronin’s “Brevity: Or, the Soul of Wit” (op-ed, Oct. 12). As a writing coach for more years than I care to count, I have been drumming into rookie brains the ...