If you have regular whole wheat flour on hand, it can be used as a substitute for whole wheat pastry flour. However, the ...
The literal king of flours, King Arthur Baking Company, suggests to substitute whole wheat for white flour by volume, not by weight. Whole wheat flour is really the "OG" of baking, if only because ...
In most cases, you can substitute whole wheat flour with bread flour or all-purpose flour. Whole wheat flour is closest to bread flour but more fibrous, so if you use bread flour you won't get ...