The final dish in the trilogy, the jerk beef rib (£18), was a more successful adaptation: beef that fell off the bone, served instead with a sunny sweet potato mash, roasted greens and a sweet and ...
1 Preheat the oven to 200C/180C fan/gas 6. 2 In a small bowl, mix together the oil, tomato purée, salt and curry powder. Place the cauliflower florets on a baking tray, put the paste on top and mix it ...