This article was published in partnership with 5-hour ENERGY Smoked pork butt is a staple of barbecue in America and one of the easiest cuts of meat for those new to smoking (you'll want to invest ...

Smoke Flavor: The use of wood pellets (like hickory, apple, or cherry) in smoking imparts distinct, aromatic flavors to the ...

Pulled pork just isn't the same without a proper smoker ... or is it? We spoke to an expert who told us how to replicate the ...

With the right setup, this vessel can sear, bake, roast, or smoke a pork butt to perfection. If you're not an experienced charcoal griller, you might have trouble with the PK300. Getting the coals ...

Our Food Editor tested the GE Profile Indoor Smoker and was impressed by how easy and hands-off it was to use, and that it ...

This method creates tender, flavorful pork with crispy edges that can rival outdoor smoked BBQ ... 4-lb pork shoulder or butt, cut into 4” chunks Dry rub (your favorite blend of spices) 1/2 ...

Pellet grills are one of the most popular -- and best -- ways to enjoy smoked foods ... multiple rounds of burgers, chicken, pork chops, brisket, pork butt and ribs. I've settled on the Traeger ...

The answer is, YES. In the event of an emergency, this power bank, even without solar assistance, does have the capacity to ...

(Smoke works best early in the cooking process.) Place the shoulder on the grill above the drip pan, skin or fat side up. Cover the grill and roast the pork shoulder for 4 to 6 hours. The time it ...

Aug. 8, 2024 — A new study suggests that cannabis, the most commonly used illicit substance worldwide, is associated with an increased occurrence of head and neck ... New Study Finds 40-Percent ...