Here’s a recipe for flavoring your whole chicken with rosemary-infused maple syrup and combining it with a melted butter ...

Grilled chicken is my go-to when I’m looking for lean protein options. But I don’t like to make the same bland recipe over and over and over. That’s why I love this variety of grilled chicken recipes.

First off is When Southern Women Cook. It should be when "southerners" cook, but... This book is filled with stories of the ...

California Live’s Amber Pfister visits Mírate in Los Feliz, recognized as one of the 50 best bars in North America. Learn ...

With cooler temperatures and leaves turning gold and copper, apple harvest season is well underway. While many of us might be ...

Thawing a turkey is one of the most popular questions Butterball's Turkey Talk-Line receives every year, according to a ...

Celebrity chef Michael Mina laughs when he thinks about his dad, Ezzat, using the grill. Whatever he cooked, “the outside was burnt and the inside was raw,” he said. But his mom, Minerva, was the chef ...

This recipe from chef Michael Mina’s new cookbook, “My Egpyt,” provides his twist to the classic Greek watermelon and feta ...

The perfect cookout or summer picnic entree occurs when sweet tea and diced chipotle peppers form a sweet-spicy marinade for ...

There are an infinite amount of possibilities when it comes to brining meat. If you're looking for a quick brine, use this ...

Add the oil and 1 tablespoon of the butter to a large skillet over medium-high heat. Cook the pheasant for 2 minutes per side ...

Whether you’re cooking a whole Thanksgiving turkey or are looking for alternatives to the full bird, we’ve got everything you ...