They suggest pairing the meal with a salad and a glass of wine or a sherry Negroni, which swaps the gin for the sherry used in the shrimp dish. For those used to cooking solo, the Overhisers ...
If I’m entertaining guests, I’ll serve shrimp as the appetizer with air fryer calamari and a little crab rangoon dip or even serve it as the main dish on top of some pasta with a little salad. For pre ...