In its simplest form, a knife’s edge is a pair of angles ground into steel. Keeping those angles consistent while sharpening, ...

It's important to keep your kitchen knives sharp, but what tool should you use to do so? Here are the pros and cons of ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." As far as routine chores go, ...

Use a Handheld Sharpener On Kitchen Knives Most of the time you don't need a power tool or an expensive knife-sharpening ...

It sounds unbelievable, but it’s true! Learn an amazing method to sharpen dull knives to razor sharpness using just cardboard ...

A sharp knife is a joy to use, but many of us are guilty of buying the cheapest kitchen tools available and rarely maintaining them. Keeping knives sharp is key to working with them both safely ...

Best overall: Chef's Choice Trizor XV EdgeSelect Electric sharpeners are the fastest, easiest, and most dependable tools for sharpening knives, and the Chef's Choice Trizor XV offers three ...

If you have knives, you need a good knife sharpener. A knife sharpener is an essential kitchen tool, but it's often overlooked. Investing in a knife sharpener can make a world of difference in ...

Garth Proctor and Kevin Scheuring are professional knife sharpeners, part of a dwindling number of local craftspeople who ...

A really sharp knife glides through ingredients without crushing them. For home cooks, the basic sharpening tools are a steel (despite its name, it is not necessarily made of steel), which you ...

There’s a misconception that Japanese knives are the best because they’re expensive, pretty and extremely sharp. There’s no question they’re excellent tools, but don’t jump into buying ...