This shrimp sauce for lobster ravioli is decadent, indulgent and the perfect accompaniment for pasta filled with ricotta and ...

At Yale, having a little red sticker on your student ID will land you lobster ravioli, sirloin steak and an omelet bar one ...

Yelp found the most popular pasta dish in every state using reviews from its most elite members.

Nestled in the heart of Boothbay Harbor, Ports of Italy is a hidden gem that serves up a slice of Mediterranean paradise with ...

For more than 90 years, Forsgate Country Club has been the Central Jersey setting for golf and fine dining. The landmark also ...

Blue Ribbon Brasserie will celebrate its first Thanksgiving in Boston by being open from 2-8 p.m. on Thursday, Nov. 28.

The filling consists of pureed lobster meat mixed with ricotta ... Although I'm always down for a ravioli that I can just throw tomato sauce on, every once in a while, it's nice to switch things ...

From cacio e pepe and lobster to Bolognese and lemon ricotta, I tried all of the stuffed-pasta flavors from the grocery chain ...

Add the lobster and heat gently until the lobster is warmed through, 3 to 4 minutes. To assemble the dish: Spoon half of the sauce evenly onto six warm plates. Split each shortcake and place the ...

The sauce can be held in a warm place for up to 1 hour. For the curried shallots: Place all the ingredients in a stainless steel pot and bring to a boil. Turn off the heat and cool. These can be made ...

From agnolotti through to a classic spinach and ricotta ravioli, we have you covered. You know and love ravioli, those delightful pasta quadrilaterals that are stuffed, more often than not, with ...