Re-knead and flatten excess dough for more biscuits. Place biscuits in the air fryer basket, brush tops with melted butter, and cook at 370 for five minutes on each side. Note that the butter must be ...
Form a dough. Divide the biscuit dough into 2 parts – roll into a cylinder and wrap clingwrap. Refrigerate the biscuit dough for 30 minutes. Pre-heat the oven to 180 degrees Celsius. When the ...
Biscuits are a staple of Southern cooking, and canned biscuits offer a convenient way to enjoy them without having to make the dough from scratch—simply pop open the can, place the pre-sliced dough on ...
1 (16.3-ounce) can refrigerated biscuit dough (8 biscuits) 2 cups warm water 1/4 cup baking soda 4 tablespoons butter, melted Coarse salt 1.Preheat the oven to 425°F and line a large baking sheet ...