This delicious gluten-free pancake recipe combine coconut ... which 14g saturates), 7g fibre and 1.1g salt per portion. Coconut flour can be stored in an airtight container or in the fridge.

Ever opened your pantry and found both coconut flour and shredded coconut, and wondered if they can be used interchangeably ...

Not only can you add coconut to curries and dip, but you can also use the fruit as a substitute for wheat. Have you ever ...

About Coconut Gujiya Recipe | Gujiya Recipe: Holi celebrations are incomplete without this traditional sweet. Gujiyas are sweet dumplings made of maida or flour and filled with sweet, delightful ...

Finger Millets or ragi is grown in the Himalayas and are usually inter-cropped with peanuts. Here's a yummy ladoo recipe from the wholesome, healthy produced with coconut, jaggery and crunchy peanuts.

If you do not have self-raising flour, combine plain flour with baking powder and salt, or add raising agents separately in your recipe. Self-raising flour is often used as a short-cut in baking ...

Add flour and coconut cream ... Bake in an oven at 350 degrees Fahrenheit for 20 to 30 minutes. Looking for recipes with coconut cream? Coconut cream can be used in teas, coffee, cookies, and ...

Step 1: To make Thekua, combine wheat flour, finely grated jaggery, grated coconut, ghee, cardamom powder, and fennel seeds. Then, gradually add water and knead until the mixture forms a smooth, ...