Transform your cookies into tricks and treats with these creative Halloween cookie recipes, like Twix thumbprints, vampire ...

Gingerbread sourdough discard cookies have the delicious combination of sourdough along with the ingredients from the classic ...

Sparkling sugar gives them a dazzling finishing touch. These pig-shaped chewy cookies with a zippy ginger flavor come to us from recipe developer and cookbook author Andrea Nguyen. Robust flavors ...

Baking cookie dough in a cast-iron skillet cuts out the tedious work of scooping out individual cookies. A combination of ...

Many of our galleries curate recipes or guides from a variety of sources which we credit throughout the content and at each link. German for "cheeky boys," these Bavarian cookies will be the star ...

Store crackers separately from cakes or they will turn soggy. Once opened or baked, crackers will usually keep for up to two weeks. Roll cracker dough out as thinly as possible to obtain the ...

Ooey Gooey Butter Cake is decadent, rich, and buttery! It is hard to believe that it is made with a yellow cake mix. O ...

So many recipes feature the same major staples — butter, sugar, flour, spices, chocolate — and still, the variations are endless. We’ve been publishing an annual holiday cookie collection ...

Think of this treat from food writer and recipe developer Jesse Szewczyk as a cross between banana bread and chocolate chip cookies, with a slightly caky interior absolutely loaded with chocolate ...