Leftover pasta is a versatile ingredient that can transform into an array of delicious dishes. Whether it's cooked spaghetti, ...

But they're also likened to ravioli without the ... Dish of gnocchi with tomato sauce and basil - rahmi ayu/Shutterstock The ...

Yelp identified the most popular pasta dish in each state based on Elite member reviews. The list includes dishes like ...

Sorrentinos are a type of stuffed pasta, originally from Italian cuisine and very popular in Argentina. They hail from the ...

Get the One-Pot Creamy Spinach Artichoke & Chicken Pasta recipe. This recipe is a bit of a riff on a pasta puttanesca, using ...

Although I'm always down for a ravioli that I can just throw tomato sauce on, every once in a while, it's nice to switch things up. This Bolognese ravioli captured the classic meal in a way both ...

After all, not much can beat homemade ravioli recipes in the cooler months. But are you familiar with its other filled-pasta cousins? Agnolotti are Piedmont’s oblong answer to ravioli, while ...

I’ve cooked tomato sauce many different ways, and often will forgo a recipe altogether in favor of using the spices, herbs, and aromatics I have on hand to build a good sauce. The one thing I ...

Add salt, drizzle a little olive oil and gently slide in the ravioli and cook for 3-4 minutes. Drain the ravioli once cooked. Heat butter in a non-stick pan. Add sage leaves and mix well. Add the ...

Making gluten-free ravioli from scratch is easier than you think! You can use this recipe for any filling. But my version is filled with three types of cheese and is easy to pair with your favorite ...