Spartanburg-based food manufacturer, Yu Shang Food, flagged by the USDA's Food Safety and Inspection Services for possible ...

Happy Plant Protein is commercializing a manufacturing process that can produce high-quality plant protein ingredients with a ...

Texturized Vegetable Protein Market. The Texturized Vegetable Protein market is a rapidly growing segment of the food ...

A renewed call by EU agriculture ministers to boost local protein production has sparked a divide over the direction of a ...

McDonald’s USA, Lopez Foods, a multi-protein producer and long-term supplier to McDonald’s, and agriculture technology ...

In our weekly column, Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.

Explore the numerous health benefits of shellfish, including protein, omega-3 fatty acids, and sustainable farming practices ...

Catalent is vulnerable to facility closures whether from natural disasters or manufacturing issues, and a warning letter from the FDA or other regulatory agency can result in manufacturing delays or ...

The U.S. enteral formulas market is growing as e-commerce platforms enhance accessibility for patients, caregivers, and ...

Onego Bio, a US-Finnish food technology company specializing in animal-free egg proteins, has opened a 5,000-square-foot ...

According to Future Market Insights (FMI), the global Food Hydrocolloids market is expected to valued at USD 7,223.4 million in 2024 and it is expected to reach market valuation of USD 11,506.3 ...

Pioneering the Future of Crop Cultivation To celebrate 50 years of innovation, Hygrozyme, a proudly Canadian manufacturer, is launching their eagerly awaited Nutrient A & B completing its eco-friendly ...