There’s something undeniably comforting about a Dutch Oven Pot Roast, especially when the weather turns cooler and the ...
One of the common mistakes people make when cooking pot roast is thinking that they can just throw everything in at the ...
There’s nothing quite as comforting as a tender pot roast with vegetables, slow-cooked to perfection, filling your home with ...
Adding vegetables to the pot roast makes it a complete, one-pot meal. Classic options include carrots, potatoes, onions and celery, which all hold up well over a long cook and absorb the flavors ...
This 18th-century tavern in Vermont is not just about its charming ambiance. The pot roast here has a reputation that travels ...
Yoder’s Kitchen in Mt. Hope stands out, serving pot roast so tender and flavorful it feels almost divine. Locals seeking unique dining experiences will find this quaint restaurant a true testament to ...
Mix seasonings with a gallon of water in a large pot or oven roasting ... the next afternoon, place roast in a 14-inch Dutch oven. Surround roast with vegetables and pour the marinade mix into ...