The cake is cooked when a ... Serve the tea loaf in slices with butter the compôte and a cup of tea. The amount of sugar used in the kea plum compôte depends on personal taste, add more or ...
This cake can also be made with dried rather than fresh fruit, so you may want to swap the fresh plums for figs or prunes. This will ensure the cake with keep longer. If you have a nut allergy ...
While a plum upside-down cake may not be as commonly ... there’s no better way to celebrate the one you love. This loaf cake with a dusting of white sugar is the ideal afternoon tea companion.