This article is written by a student writer from the Spoon University at Rutgers chapter.If you’re a fan of pesto but are ...

A swirl of homemade garlicky kale-almond pesto turns this otherwise-straightforward sourdough boule into something special ...

When making pesto, the traditional recipe calls for pine nuts. But have you ever considered using cashews instead? Cashews are a fantastic substitute for pine nuts in pesto, bringing their own unique ...

Carefully peel the top layer of pastry off the ‘tree’ and set to one side. Spread the pesto over the base and sprinkle with the cheese before sandwiching the base with the reserved layer of ...

This easy-to-make buckwheat pasta salad, featuring a vibrant pea pesto, turns your leftover chicken into a fresh and tasty ...

These highly-rated breakfast recipes are high in protein and feature seasonal produce so you can get a taste of fall with ...

Italian cuisine and healthy foods actually go hand in hand! Healthy Italian recipes are one of the best out there because the ...

Meanwhile, mix the mayonnaise and pesto together in a small bowl. Serve alongside the gnocchi with some cocktail sticks to skewer the gnocchi for dipping. You can also cook these in a preheated ...

Sulhee Jessica Woo, author of a new cookbook, "Let's Make Some Lunch," shares healthy and fun meals that can be prepared in ...

These meal-prep lunch recipes, like sweet potato-kale salads and cauliflower taco bowls, are packed with fall produce for an ...

Looking for some creative delicata squash recipes to make this fall? Check out these side dishes and main courses, including ...

Put your fall veggies to good use with these individual pizzas topped with mushrooms, zucchini, butternut squash, broccoli, ...