Put the pork shoulder on top of the onions and put the lid on – cook on the low heat setting for 8 hours If you don’t have a slow cooker, use a heavy-duty casserole dish with a lid or a cast ...
Choose neat cuts with a fine-grained texture. Although pork is a lean meat, there may be a slight marbling of fat (especially in traditional breeds) that should be firm and white. Avoid any meat ...
How to Cook Pulled Pork in the Oven: Meet the gold standard of “indoor barbecue” – Slow-Braised Oven Pulled Pork. This method creates tender, flavorful pork with crispy edges that can rival ...