Forget the yeast and endless hours of waiting and rising; try these soft and tasty no rise dinner rolls that can be ready in just 30 minutes! Whenever I make soup on the weekends I love to make ...

These Cheesecake Stuffed Chocolate Chip Cookies blend two classic desserts. You’ve got soft, chewy chocolate chip cookies — ...

Preheat oven to 350 F. Line baking sheet with foil or parchment paper. In medium bowl, toss seeds and butter until coated ...

"It’s ultra-creamy and melts in your mouth with a burst of sweetness," the Great British Baking Show alum says about the ...

Pour the batter into the baking pan and spread it to the edges. Transfer to the oven and bake until a toothpick inserted into ...

"Fruit preserves are a traditional filling, but you can use chocolate-hazelnut spread or pumpkin-spice buttercream," says ...

Made with orange lentils, topped with sharp cheddar cheese and crispy bread crumbs, this delicious casserole is as good as it ...

Bake cookies until light brown, about 13-15 minutes. Let cool 5 minutes on sheet. Transfer cookies to rack; cool. Gently ...

I love snacking on dried fruits — mangos, apricots, cherries cranberries, figs and dates are some of my favorites. Right now ...

Ever wanted to try the potato chip omelet from "The Bear" or Leslie Knope’s waffle recipe? What about Ted Lasso's famous ...

MANY people know the delight of tucking into a delicious bacon sandwich –  but you can cause a mess if fat spits out the ...

After putting so much work into a sourdough starter, the last thing any baker wants to do is damage it. Learn how to freeze ...