Orange chicken is a classic takeout dish. It's saucy, sweet, salty, sticky, and just overall delicious. Skip the ordering out this week, and instead, try your hand at making a quick and easy ...
This is an important step in giving the juicy chicken a little color on each side. Place chicken in the slow cooker. In a medium bowl combine the orange marmalade, soy sauce, vinegar, sesame oil, ...
Place the marmalade, apricot nectar and garlic in a jug. Stir to combine, then spoon over chicken. Season with salt and pepper. Add the orange slices and thyme to the tray then place in the oven ...
Meanwhile, in a small bowl, combine the orange zest, freshly squeezed orange juice, orange marmalade ... Add the chicken breasts to the sauce. Bring to a simmer over medium-high heat, reduce ...