An old-fashioned apple crisp, not a bit fancy, is one of the most comforting desserts and a lot less of a project than an apple pie. The buttery, crunchy topping, with oats, brown sugar ...
It has that just-sweet-enough vanilla custard you’d expect from the classic version, plus some serious apple pie filling vibes, thanks to brown sugar and warm spices. You can get a head-start.
apple, water, Raisins (I used a mix of golden and black raisins and cranberries), Cinnamon, Chopped walnuts, oats, brown sugar, coconut oil, Cinnamon, Salt ...
She contributed to articles about food, gardening, and pets. Apple pie is easy, delicious, and has stood the test of time. This double-crust classic will create a dessert memory that will be hard to ...
Begin by preparing the cherries. If they’re dripping in syrup, pat them dry with kitchen paper, then slice each one into four. For the cake, cream the butter and sugar together until light, pale and ...