This simple recipe also needs no flour to bake as the eggs and chocolate balance the cake, which makes it easier to make as well as cheaper. Christina said: “In the absence of flour, this cake ...
The mousse, gel and crumb can be made a few days ahead. Chill the mousse and gel and keep the crumb in an airtight container. Chill leftover gel for up to a week – it’s great on a cracker with cheddar ...
A new chocolate mousse recipe has been released containing a 'superfood' ingredient that is associated with lowering your risk of heart disease, diabetes and cancer. Research shows that diets rich ...
Though made famous by the show, the chocolate cake is a star in its own right and won over our recipe testers and editors with its airy chocolate mousse filling ... combined and no dark or ...