When it comes to indulgent dining, few dishes match the elegance and flavor of garlic butter lobster tails. These Crea ...

Serve immediately with melted butter, lemon, and your favorite herbs ... You get the taste of lobster without the mess of having to cook and clean a live lobster or even cooking a frozen lobster tail.

I would certainly count lobster as a luxury food and I must admit I was surprised to hear it was a delicacy you can now pick ...

One of the most versatile and common ingredients in the kitchen, butter is so delicious that it can be used as a dipping sauce without any other ingredients being added. It has to be melted and ...

For the lobster: Split each lobster tail in half. Melt the butter over medium heat. Add the lobster and heat gently until the lobster is warmed through, 3 to 4 minutes. To assemble the dish ...

Chef Vignola recently dropped by "GMA3" to share some recipes for one of their signature dishes. Directions: In a mixer with a paddle attachment, whip the softened butter on speed four for one minute.

Joe Calabro knows when his sfogliatelle and lobster tail pastries are at their absolute best. “Right after it’s out of the oven,” says Calabro, who has owned the venerable Preston Street ...

Upon unboxing, I was taken aback by the sight of the whole lobster - claws, antenna, tail, beady eyes and all - I am not sure ...

Lobster is typically considered a luxury food, so it was quite surprising to discover that it's now available at local ...