USDA FoodKeeper suggests using hot sauce stored in the pantry within 6 months of the purchase date. While the federal ...

Taking the time to marinate your seafood can seriously improve its flavor profile. Hot sauce is a great choice for a marinade ...

Buffalo Style Hot Sauce and its “hottest sauce yet,” Scorpion Sauce. This fiery option debuted in 2017 and features the scorpion pepper, which holds an incredibly potent rating — nearing 2 million — ...

the worldwide iconic hot sauce, originates from Avery Island in Iberia Parish, Louisiana. Founded by Edmund McIlhenny in 1868, the brand has grown from a single red pepper sauce into a 150-year ...

When you need to add a kick to that plate of well, just about anything, we know what you're reaching for—hot sauce, and lots of it. This fiery elixir adds depth, acidity, and flavor to a wide range of ...

Spicy speed eater Mike Jack put his taste buds to the ultimate test when he took on the most hot sauce eaten in three minutes. Guinness World Records He demonstrated “blistering” speed.

Hot sauce lovers: rejoice! Around the globe, various cultures have crafted their unique fiery condiments that add flavour and heat to countless dishes. Here’s a look at four iconic hot sauces that you ...

When you need to add a kick to that plate of well, just about anything, we know what you're reaching for—hot sauce, and lots ...