Carrots are perfect as sides and in salads and soups. This leafy green contains numerous nutrients, including folate and ...

Because we get fiber from plants, filling your plate with vegetables, fruits, whole grains, beans and legumes is “a sure-fire way to up your fiber intake,” Whitney Linsenmeyer, Ph.D ...

Eating plant-based foods that are rich in fiber and healthy fats through what’s long been known as the portfolio diet is one ...

“When you're not eating enough carbs, your body quickly begins to crave more energy, which can make you feel hungrier,” says ...

Avocados are often used like a vegetable in savory dishes, but they are actually a seed-bearing fruit. Avocados are often promoted for their rich and healthy fat content, but they are also ...

Avocados are often used like a vegetable in savory dishes ... grams of carbs and 2.25 grams of fiber per medium-size fruit.

New research suggests that adopting a low-fat or healthy low-carb diet could be key to living a longer, healthier life. These ...

Vegetables don't only provide vitamins and minerals, but can also replace the fiber from foods such as grains and beans, which are often cut from low-carb diets. Low-carbohydrate diets have been ...

Generally, avoid low-fiber foods until you’re back to having regular ... It can also be constipating (while brown rice can help alleviate constipation). Fresh fruits and vegetables are excellent ...