82-year-old Bob Boyce has been in the meat business for nearly 40 years. He and his wife operate Lil' Ponderosa Beef, a 180-acre property that raises purebred Angus stock on an all-natural diet.
“It is aimed at improving the efficiency of the local beef sector by reducing the slaughter age of finished beef cattle. Eligible farms should have claimed under the Basic Payment Scheme in 2024. “The ...
Here are some PYO farms and pumpkin patches near London opening their gates to pumpkin pickers for autumn 2024. Due to the rural nature of these farms, you're probably going to need a car to get ...
7 at the Eastern Nebraska Research, Extension, and Education Center near Mead. Organized by senior students in the Krutsinger Beef Industry Scholars minor program, the summit will feature expert ...
In fact, most of the beef from northern Indiana beef and dairy industry flows through packers with that requirement. Local beef and dairy producers have told me it is worth the effort to do the BQA ...
In June, West Virginia University announced that it received a $1.6 million U.S. Department of Energy grant to study incorporating solar panels on small cattle farms. Last month, Rutgers University ...
Check TKC news gathering . . . Just after 12:30 a.m. October 15 Kansas City police responded to calls of a single-car crash on I-70 near Prospect Avenue. In a groundbreaking move to address the mental ...