a garlic and lemon cream sauce also accompanies the lobster filling beautifully. A simple, brown-butter sauce is also delicious. Serve the pasta alongside your favorite salad, and you'll definitely ...

Blend with lobster juice and cream, reduce to 170 ml. Strain and froth with butter, adding salt, lemon pepper and lemon with a hand blender. Finely chop tarragon and add to sauce immediately ...