Just like in Western cuisine, where a wide variety of models and types of knives are used depending on the food preparation ...
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but most chefs will tell you that a good chef's knife is the most important. However, finding a good one can be tough. Whether you need it for precise knife work or regular ingredient prep ...
This razor-sharp Victorinex chef’s knife has a 6-inch stainless steel blade and a nonslip ergonomic handle that shoppers love ...
If you're buying kitchen knives for the first time, this expert advice will help you get the most for your money.
TL;DR: This 8-piece Seido Japanese Master Chef Knife Set is only $129.97: checkout here. It’s still early enough in the gift-giving season that the gifts can be for you. And let’s be real ...
My old Bakelite paring knife? Cool, but more of a collector’s item. The chef’s knives from Target that I’ve had since college? Begging to be put out to pasture. I explained all of this to a ...
Decent chef’s knives can broadly be separated into two categories: Japanese and German (also known as Western-style, including brands such as Wüsthof and Henckels). Japanese-style knives tend ...
Jeff Strauss, owner and chef of Jeff’s Table in Los Angeles, is another fan. “It has a blade that is Japanese in design,” he explains, “but influenced by the French-style knives.
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