Adding vegetables to the pot roast makes it a complete ... Swap Option: You can use the sauté function on an Instant Pot to sear the meat and then switch to the slow-cook function instead ...
"You can't rush a pot roast; you'll be disappointed with the result if you try," Ree says. (Unless you make her Instant Pot pot roast—it's ready in half the time!) Either way, a good pot roast ...
Preheat oven to 240°C/220°C fan-forced. Rub the pork rind with oil then salt. Place pork into a shallow baking pan lined with baking paper. Roast for 40 minutes or until golden and a crackling forms.
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