Some of the pair’s latest work includes publishing ‘Seed to Plate, Soil to Sky,’ a cookbook with modernized and plant-based ...

While pan-fried corn cakes are enjoyed in many parts of the world, the Rhode Island johnnycake traces its roots to Native Americans in the region.

Bow and Arrow Brewing Co.’s founders will speak at a Celebrating Native American Craft Brewers event at the Harvard Museums ...

Ben Jacobs, one of the US's premier Native chefs, explains how to make a celebratory feast that tells "a story of people and ...

The recent arrival at Princeton of J. Kēhaulani Kauanui as the Eric and Wendy Schmidt Professor of Indigenous Studies and professor of anthropology marks a key stage in ongoing University efforts to ...

A panel of experts joins this edition of OpenLine to share the importance of honoring Native American Heritage Month.

Spear points, hammer stones and picks lost to history under layers of leaves, roots and rocks — it was the evidence Scott ...

Author Shanti Brien writes about how she plans to celebrate Thanksgiving while acknowledging the complicated feelings the day ...

The announcement made Nov. 8 at the state Capitol heralds an important initiative that will be a transformative step to advance Native-based education and create inclusive pathways for academic and ...