This recipe requires you to have a manual pasta machine or pasta roller to make the ravioli. It can be difficult to get the ...

Who me? Make my own ravioli? No way. Absolutely you, says cookbook author Valerie Hammacher. Her homemade butternut squash ...

As for the best way to shape your homemade pasta into strands or ravioli squares, our expert Chef Mirabile suggested, "Dust the dough with flour as needed to avoid sticking, and once it's thin ...

A raviolo (the singular of ravioli) is a type of dumpling with a filling sealed between two thin layers of pasta dough. At both restaurants, I made my dough in a commercial stand mixer. My typical ...

Whether you’re looking for a traditional pasta maker or an electric model that does the grunt work for you, here’s our review ...

, the TV series, Jamie and Gennaro make the ravioli by placing balls of filling about 5 cm apart along one side of a length of rolled pasta dough, then flipping the other side over the top. The ...

To make ravioli filling, place potato in a large saucepan of cold salted water. Bring to a boil. Boil until tender. Drain and allow steam to evaporate. Mash until smooth. Season generously. Add ...

You know and love ravioli, those delightful pasta quadrilaterals that are stuffed, more often than not, with pumpkin and ricotta. After all, not much can beat homemade ravioli recipes in the cooler ...

If your comfort food is pasta, why don’t you make it at home from scratch for your Halloween party? You can knead the perfect dough, themed as per the spooky festival in no time with the help of ...

To make the pink pasta dough, take refined flour in a large bowl. Add beetroot puree, salt and olive oil and mix well. Add ⅓ cup water, mix and knead into a stiff dough. Cover and set aside for 10-15 ...