Blend the jamuns in a mixer along with lime juice, sugar and mint leaves. Strain into the popsicle moulds, place the stick and keep them in the freezer for 3 hours.
This is a great recipe to be made during the summer season. Phalse must have been enjoyed many times during this time, but these popsicles made from it look quite fun.
So, follow us through these recipe ideas and make some delightful ... Serve with yogurt for a delicious meal. Fruit Popsicles Puree the leftover fruits and pour the mixture into molds to create ...