These apple crumble muffins are the perfect addition to your Thanksgiving dessert table. Soft, fluffy, and packed with small chunks of fresh apples, they're topped with a buttery crumble that brings ...

If you’d love to make an apple dessert with the texture and flavor of apple pie, without the hassle of working with pastry, ...

This apple crumble cake is so delicious! Soft, light and moist sponge cake, a layer of caramelized apples, topped with ...

So when I found this simple microwavable apple crumble recipe, I was excited to try it— and it's now in regular rotation on my dessert roster. Here's more on this quick version of apple crumble ...

Make the crumble In a separate mixing bowl, combine brown sugar, oats, cinnamon, flour, salt and diced cold butter. Use your hands to massage in butter until mixture resembles crumbs. Add apple ...

Set the caramelised apples aside to cool while you make the topping ... Sprinkle the crumble mixture evenly on top of the apple filling. Bake in the oven for 30-35 minutes, or until the filling ...

A typical apple crumble contains stewed apples along with a crumble topping which again can be made in a variety of different ways. They often can be quite time-consuming to make, however ...

Martha Stewart stops by the TODAY Kitchen to share recipes from her milestone cookbook, “Martha: The Cookbook: 100 Favorite ...

it’s coated in homemade apple crumble — like on a Dutch apple pie — and it has an apple pie filling and cream cheese buttercream on top,” Kimble says. “Cookie butter is stuffed with ...

To make the filling, put the apples in a large ... and stir it through the cooked fruit before topping with crumble. Rhubarb, apple and coconut: Swap 50g/1¾oz plain flour for 100g/3½oz ...

I’ve deliberately kept this recipe simple and uncomplicated ... Stir the sugar through then spread evenly over the apple mix. Bake for 40 minutes until crumble topping is golden brown.