with salt and freshly ground black pepper. Carefully combine the mixture with your hands, taking care not to break up the fish too much. Form the mixture into 6 equal-sized patties. Chill in the ...

Michal Levi-Alchalel presents a delightful recipe perfect for Rosh Hashanah and the Tishrei holidays: "Hedgehog" fish patties, where the fish mixture is combined with rice that expands into a ...

Since the tuna or salmon is often packed in either oil or water, it holds more liquid than ground ... Ways To Cook Fish But a binder isn't the only way you can prevent your tuna cakes from falling ...

and pepper and pulse until ground medium-fine. Transfer the mixture to a bowl and refrigerate, covered, for at least 1 hour and up to 4 hours (the longer you refrigerate the fish mixture, the greener ...