Just a few drops of Tabasco add a hot and spicy chilli flavour to meats, sauces, burgers, salad dressings or cocktails. Use sparingly, or to taste.

This golden delight is not just any sauce; it’s a journey into the heart of South Carolina’s barbecue culture, where mustard-based sauces reign supreme. Crafted from simple, grocery store ingredients, ...

Find Martha Stewart's best recipes that she's shared on TODAY including apple-bourbon potpies, eggnog, fish burgers, ...

which draws on its distinctive bottle shape and diamond logo McIlhenny Company’s Tabasco sauce has an illustrious brand history. Founded by Edmund McIlhenny in 1868 on Avery Island, Louisiana, it was ...

Pulse or blend until fully combined. Fold in the pickle relish or capers and add any Tabasco sauce for additional heat if desired. Serve with your favorite seafood and enjoy. The post Creole Remoulade ...

"For some added nutrition and a pop of green, add 3 to 4 cups of fresh baby spinach to the pan after cooking the garlic, ...

fish sauce, sesame oil and lime juice. Serve them in lettuce cups for an easy appetizer or light dinner. This nostalgic cake never goes out of style. Martha’s recipe makes it easy to tackle the ...

Is there anything prawns can’t do? We like them tossed through pasta in a spicy tomato sauce or done wafu pasta-style with sake-soy butter; but we’re equally pleased by prawn recipes that see the ...

Vibrant, snappy yet perfectly tender green beans needn't involve large pots ... Finish with a squeeze of lemon for a silky, garlicky sauce and a perfectly balanced side dish.

Many recipes for cranberry sauce use water alone, but I find a hint of orange elevates the flavor of the cranberries. While almost undetectable, the orange juice adds sunniness to the sauce.

I tried marinara-sauce recipes from celebrity chefs including Alex Guarnaschelli and Tyler Florence. Giada De Laurentiis' sauce had a celery aftertaste I didn't like and took the longest to make. I ...