Heat about 2 tablespoons of olive oil in a large 7-8 quart Dutch oven pot over medium-high heat ... cook for 2 hours more or until the meat is fork tender and falls apart, and until the vegetables ...
Slow-cooker pot roast is the ultimate comfort food during the colder months. The slow-cooking process allows the meat to become incredibly tender, while the flavors have time to fully develop ...
From pouring beer into pot roast recipes to cooking up super tender pot roasts made with figs, we've learned to listen to his creative culinary approaches to this traditional, comforting favorite.
It's a no muss, no fuss recipe you can prepare in advance ... the juices have reduced by about half and the meat is fork-tender. The roast should satisfy about 8 hungry hunters.