The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and ...

The glycemic index (GI) is a relative ranking of how different carbohydrates affect blood sugar. When you have type 2 diabetes, one of the best ways to control your glucose levels is to eat foods that ...

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The data displayed for this chart goes back to 1996, however we hope to be able to offer deeper historic information at a future point ...

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Food waste in the U.S.

Real food security in a climate-challenged world will not be achieved through top-down solutions alone—it will come from empowering those on the frontlines. As COP29 approaches, let’s not lose sight ...

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Processed foods such as candy, breads, cake, and cookies have a high GI, while whole foods such as unrefined grains, non-starchy vegetables, and fruits tend to have a lower GI.