Put the breadcrumbs (or breadcrumb and polenta mixture) in a separate shallow dish. Gently toss each fish piece in the seasoned flour bag until evenly coated, then dip into the beaten egg then the ...

(Mix together carefully so as not to break up the fish too much.) Season with salt and pepper. Shape the mixture into 8-12 patties, depending on how large you want them to be and set aside to ...

In many ways, this felt like a typical Big Mac sandwich. Yet, it was a little more robust in stature because the Filet-O-Fish ...

and crab cakes. The fish filet sandwich is the star here, though; it comes on a potato bun and boasts cheese and tartar sauce ...

Michal Levi-Alchalel presents a delightful recipe perfect for Rosh Hashanah and the Tishrei holidays: "Hedgehog" fish patties, where the fish mixture is combined with rice that expands into a ...

This is an old-fashioned but easy Cantonese dish that uses my favourite everyday meat (pork), salted fish (which I love ... shape the meat mixture into patties about 5cm (2 in) in diameter and ...