The canning seems to concentrate the flavor, while it also thickens up the tomatoes — sauces made from fresh ones tend to be thin and watery with a flat, disappointing taste. For her fast marinara ...

Not to be confused with marinara sauce or jarred tomato sauce, canned tomato sauce is made from cooked and blended tomatoes and usually includes a few extra seasonings like salt, onion powder ...

The ingredients are simple and include whole, peeled canned tomatoes ... For a simple marinara, Florence uses pantry staples. Florence's marinara-sauce recipe takes only about 30 minutes to ...

Give pasta night a nutritional boost with this rich and creamy black lentil marinara sauce! The lentils essentially go ...

Jarred pasta sauce can be a bit bland at times, so it's totally worth it to amp it up. Here are some expert tips for how to ...

Read more: Ingredients To Take Your Scrambled Eggs To The Next Level One simple way to give a tired old marinara sauce recipe a new lease of life is to use fresh tomatoes instead of canned.

Add the tomatoes, water, bay leaves, salt and sugar, bring to the boil, lower the heat and leave to simmer very gently, uncovered, stirring now and then, for 45 minutes to one hour until it has ...

Chicken Parmesan pizza combines two favorite Italian-inspired dishes: chicken Parmesan and cheesy pizza. Enjoy this dish with ...

I followed marinara sauce recipes from Alex Guarnaschelli, Tyler Florence, Giada De Laurentiis, and Ina Garten to see which ...