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Many Dutch apple pies later, one of my standard practices is to use at least two and preferably three different kinds of apples in the filling ... and will be baked fresh for Thanksgiving Day, ...

Apples have a way of bringing warmth and comfort to the kitchen, whether in traditional pies or inventive new desserts. This ...

An icon in the shape of a lightning bolt. Impact Link I don't have a go-to recipe for apple pie so I decided to test some from Gordon Ramsay, Ree Drummond, and Alton Brown. Here's how it went.

“The most important thing when picking apples for pie is the texture,” Hannah Kaminsky, cookbook author, food photographer, and the creator of the vegan recipe blog, BitterSweet, tells VegNews.

Here's the thing about apple pie being the dessert food icon of America. Given that the apples, the spices, and the recipes for the ... looked to German and Dutch immigrants for inspiration.

Recipes published by Food & Wine are rigorously tested by the culinary professionals at the Dotdash Meredith Food Studios in order to empower home cooks to enjoy being in the kitchen and preparing ...

Fresh apples all year has ... Instead, 19th-century Americans used apples in forms that could be more easily preserved: dried (often in pie), applesauce, apple butter or cider vinegar.

Unfortunately, the iconic vegan-friendly apple pie underwent a major recipe change in Costco's bakery ... including Natural Decadence's Vegan Dutch Apple Pie. Read the original article on Tasting ...

After all, no one wants an overly sweet, mealy, or mushy apple pie. To get the real-deal apples-to-apples scoop, I reached out to Lauren Windham, certified chef and sommelier, Food Network Chopped ...