Why the Next Dietary Guidelines Might Not Tackle Ultraprocessed Foods
There’s not enough evidence to recommend avoiding them, a scientific advisory committee says. Some experts disagree.
vegconomist12 天
Proposed US Dietary Guidelines Prioritize Plant Proteins Over Meat for the First Time
The US Departments of Health and Human Services (HHS) and Agriculture (USDA) are currently reviewing proposed updates to the ...
Food & Wine on MSN12 天
A Beef Industry Leader Called the USDA's 2025 Proposed Dietary Guidelines 'Elitist ...
"Each edition of the Dietary Guidelines reflects the current body of nutrition science," the USDA noted. The recommendations ...
Post-Bulletin13 天
Dietary Guidelines Advisory Committee pushes plant protein, sparking debate on red meat's role
On Oct. 21, the Dietary Guidelines Advisory Committee recommended moving more plants into the protein category, pushing red ...
The Journal11 天
Farm groups remain concerned about new dietary guidelines
Ag groups express concern over latest dietary guidelines proposed by USDA and Health and Human Services, Sara Wyant writes.
Helsinki Times4 天
YLE: Finns urged to drop cold cuts from diets in upcoming recommendations
Some of Finland’s largest processed meat manufacturers told the public broadcaster that the recommendations will not lead to ...
Tri-State Livestock News11 天
Montana Stockgrowers criticize new dietary guidelines underestimating the nutritional value ...
In October, the Dietary Guidelines Advisory Council (DGAC), completed a preview of their upcoming scientific study and 2025-2030 Dietary Guideline Recommendations, composed of harmful and inaccurate ...
Yle12 天
Meat firms react to Finland's "no cold cuts" recommendation
The chief concern surrounding processed meats is research that found links between their consumption and the risk of colon ...
Tri-State Livestock News11 天
Dietary Guidelines Advisory Committee to submit report as meat, potato groups criticize ...
The next step in the development of the 2025 Dietary Guidelines for Americans will be the Dietary Guidelines Advisory Committee’s submission of its scientific report to the Agriculture and Health and ...