1) Invest in parchment paper to bake your cookies on; no greasing, no mess and the cookies release nicely from the baking sheet. Scrape off any crumbs on the parchment paper when done baking and save ...
You can be relatively cavalier and experimental when it comes to chucking things into this cookie dough, but be aware that for this recipe 250g/9oz of additional ingredients is the limit ...
As November quickly approaches, what better day to celebrate a traditional warm meal? Thankfully, even on warmer days, oatmeal can be so much more than a warm, hearty dish.Today, Tuesday, ...
Cover the bowl and chill for 1 hour (see Recipe Tips ... This is quite a wet dough so chilling it really makes it easier to handle and helps the cookies hold a good shape. If you are short ...