You can be relatively cavalier and experimental when it comes to chucking things into this cookie dough, but be aware that for this recipe 250g/9oz of additional ingredients is the limit ...
1) Invest in parchment paper to bake your cookies on; no greasing, no mess and the cookies release nicely from the baking sheet. Scrape off any crumbs on the parchment paper when done baking and save ...
Although ingredients for this cookie dough vary based on the recipe, pumpkin pie spice and/or pumpkin puree are often used to infuse the mixture with fall essence. Add-ins like chocolate chips or ...
The scariest thing this Halloween season isn’t the horror movies we’ll be watching or the costumes we’ll be wearing — it’s going through the season without eating enough sweets.
The recipe, courtesy of Belling ... Finally, lightly press down the cookie dough with the back of a spoon to level it across the pan. Scatter the remaining chocolate chunks over the top.
Don’t worry, [Startup Chuck] has got you covered with his semi-automatic cookie dough dispenser. [Startup Chuck] tries several ways of dispensing dough, some of which more explosive than others.