Latkes are one of the traditional foods served at Passover. Try a modern twist on latkes with Cod and Potato cakes with Horseradish Aioli. Here at How Was Your Day?, we want to bring a fresh ...

Mash the potatoes (no need for butter or milk), then add the cooked, flaked salt cod, chilli ... Serve the fish cakes with wedges of lime and the aioli.

Discover the perfect combination of dried salt cod and potatoes in this flavorful recipe for salt cod potato cakes. Squid Game Season 2 trailer Andre Onana receives heroic reception in Uganda ...

Season with salt and pepper and set aside to cool. Grease a sheet of foil with the butter and put the cod loin in the centre, season with salt and pepper and wrap in the foil to make a parcel.

Fry the black pudding, give it about three to four minutes per side. To finish off the potato cakes use a heavy based, non-stick pan over a high heat. You do not need to use any oil.

Place the salted cod in a bowl and cover with cold water. Place in the fridge for 24 to 48 hours (depending on thickness) and change the water at least 4 times. Drain the salted cod and cut the ...

Add the cod to the potatoes along with the garlic, flour, baking powder, egg yolks, spring onions and parsley. Whisk the egg whites, then fold into the potato mixture. Step 4: Fill a heavy-based ...

See my tips for perfect potato cakes below the recipe and other flavourings you can add.

Shape mixture into 8 even-sized cakes. Press down to flatten a little. Melt the remaining butter in a large non-stick frying pan, place in the potato cakes and cook on both sides, turning once ...

One bite of these deliciously crispy fish and potato cakes and you’ll never look at crab cakes quite the same way again.

DC Sweet Potato Cake is a bakery that is located in Washington DC. It is known for its legendary cakes and pies that uses sweet potatoes as its main ingredient. In 1988, baker Laurine Helen Lowery ...