Coating fish in batter isn't a bad way to make fried fish, but if you're looking for a unique flavor and crunch, coat the ...

For your next batch of fried fish batter, be sure to seriously consider using soda water; it can elevate the end result to a ...

Eating fried fish that's crispy on the outside and super juicy on the inside is the dream for many seafood lovers. But let's ...

Deep-fried, pan-fried, or air-fried, fish for dinner turns into a treat when you cover it with a crispy coating. But while these three methods are the most popular ways to fry up fish, you can also ...

The fillets are in a sort of protective coating of flour and egg and this helps keep the fish beautifully moist, but at the same time there is this lovely buttery caramelised coating. To make this ...

With over a million fish fingers eaten every day in Britain, we assess whether they’re good for you and the best brands to ...

Marinate the fish in the salt and lemon juice for half an hour. 2. Wash the fish and wipe dry and dip it in the seasoned flour, dusting off any excess flour. 3. Now dip the fish into the beaten egg ...

About Rava Fried Fish Recipe: An easy to make fried fish recipe enriched with ginger, garlic and red chillies. Made with semolina, this fried fish recipe is a flavourful and tangy mix of spices that ...